Love it or loath it, haggis gets you talking. The thing is, as we move into 2015, the year of Scottish Food and Drink, haggis has moved forward too. Legendary haggis producers Macsween’s new range of haggis are bursting with fresh ingredients and tantalising flavours, and should now rightly be compared with popular modern ingredients like chorizo and salami.
Macsween haggis shouldn’t taste this good
